Course Name: Dairy and Food process and products technology

Course abstract

This course will cover basics of dairy (liquid food) food processing and preservation technologies required in any dairy and food processing industries. The basic knowledge ondairy food processing is intermingled with most of the unit operations at some or other stage of processing. Since, this basic aspect of food processing and preservationis not taught in most of the Agricultural engineering institutions elaborately, a comprehension of these aspects of processing andpreservation will enrich the knowledge base of the students in general.


Course Instructor

Media Object

Prof. Tridib Kumar Goswami

Prof. Tridib Kumar Goswami, a NAAS, ISAE, IE, AABS Fellow, did his B.Sc. in Chemistry (Hons) from University of Calcutta, B.Tech. in Food Technology and Biochemical Engineering from Jadavpur University, Ph.D. from IIT Kharagpur. After serving Kwality Ice Cream, Bombay for 1 years, he joined IIT Kharagpur in 1989 and is still continuing as a Professor. He has earned 5 Indian Patents, published 104 papers in peer reviewed reputed journals, 55 conference proceedings. He has written 4 books and 11 book chapters published by International publishers. He has travelled around the world for presenting papers and was specially invited by Jeonbuk National University, Korea with full sponsorship in 2009. He has guided 11 Ph.D., out of which 3 theses have been awarded the prestigious Jawaharlal Nehru Award offered by ICAR. One of his papers was awarded the prestigious N.N. Mohan Memorial Award for 2009 conferred by AIFPA, New Delhi for Best Paper of the year. He has also received several National and International awards. He has completed several sponsored research & consultancy projects as PI and co-PI. He is the first faculty from Agricultural Engineering discipline in India to contribute to the National program on technology enhanced learning.


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Teaching Assistant(s)

No teaching assistant data available for this course yet
 Course Duration : Sep-Dec 2020

  View Course

 Enrollment : 20-May-2020 to 21-Sep-2020

 Exam registration : 14-Sep-2020 to 02-Nov-2020

 Exam Date : 19-Dec-2020

Enrolled

6348

Registered

934

Certificate Eligible

793

Certified Category Count

Gold

9

Silver

236

Elite

357

Successfully completed

191

Participation

79

Success

Elite

Silver

Gold





Legend

AVERAGE ASSIGNMENT SCORE >=10/25 AND EXAM SCORE >= 30/75 AND FINAL SCORE >=40
BASED ON THE FINAL SCORE, Certificate criteria will be as below:
>=90 - Elite + Gold
75-89 -Elite + Silver
>=60 - Elite
40-59 - Successfully Completed

Final Score Calculation Logic

  • Assignment Score = Average of best 8 out of 12 assignments.
  • Final Score(Score on Certificate)= 75% of Exam Score + 25% of Assignment Score
Dairy and Food process and products technology - Toppers list
Top 1 % of Certified Candidates

DEBKANTA NANDI 96%

JADAVPUR UNIVERSITY

MADHUSHALINI D 92%

RAJALAKSHMI ENGINEERING COLLEGE

D R NANTHINI PRIYADHARSHINI 91%

PSG COLLEGE OF TECHNOLOGY

ABHIRAMI K 90%

TKM INSTITUTE OF TECHNOLOGY

HRIDYA RAMESH 90%

SCHOOL OF OCEAN ENGINEERING & UNDERWATER TECHNOLOGY

ANSHIDA PK 90%

SCHOOL OF OCEAN ENGINEERING & UNDERWATER TECHNOLOGY

GOPINATH S 90%

PONDICHERRY ENGINEERING COLLEGE

SAGNIK CHAKRABORTY 90%

Techno Main,Salt-Lake

AMSHA THUVAN 90%

SCHOOL OF OCEAN ENGINEERING & UNDERWATER TECHNOLOGY


Top 2 % of Certified Candidates

GAYATHRI D 88%

PSG COLLEGE OF TECHNOLOGY

SRINITHI K 88%

PSG College of Technology

R B VARSINI 88%

PSG COLLEGE OF TECHNOLOGY

AMRUTHA C P 88%

SCHOOL OF OCEAN ENGINEERING & UNDERWATER TECHNOLOGY

SOUPARNA SARKAR 88%

TECHNO INDIA, SALT LAKE, WEST BENGAL

PRAVEEN N 88%

PSG COLLEGE OF TECHNOLOGY

SHRUTI VASUDEVAN 88%

School of Biotechnology and Bioinformatics, DY Patil University


Top 5 % of Certified Candidates

SHINY DEROSE J 87%

S.R.M. INSTITUTE OF SCIENCE AND TECHNOLOGY

ANURADHA S 87%

MANPREET KAUR 87%

Guru Nanak Institute of Pharmaceutical Science & Technology

GAYATHRI P 87%

PSG COLLEGE OF TECHNOLOGY

ANAKHA RAJESH 87%

Kerala University Of Fisheries and Ocean Studies

ANISHA SHIBU 87%

Amal jyothi College of engineering kanjirapally

AYUSHI NANDY 87%

GURU NANAK INSTITUTE OF TECHNOLOGY

J J SRUTHI MOL 87%

THOTA JYOTHISREE 87%

JNTU Kakinada

SANCHARI ROY 86%

TECHNO INDIA, SALT LAKE, WEST BENGAL

DR SUNITA ADHIKARI NEE PRAMANIK 86%

Jadavpur University

MONICA V 86%

Agricultural engineering college and research institute

SANJEI KUMAR R 86%

PSG COLLEGE OF TECHNOLOGY

SALJO SIMON 86%

AMAL JYOTHI COLLEGE OF ENGINEERING

MANU THANKACHAN 86%

AMAL JYOTHI COLLEGE OF ENGINEERING

ARVIND JAGDISHPRASAD CHANYAL 86%

B. K. BIRLA COLLEGE OF ARTS, SCIENCE & COMMERCE (AUTONOMOUS), KALYAN

GAYATRI R 85%

M O P VAISHNAV COLLEGE FOR WOMEN

K S KIRITHIKA 85%

PSG COLLEGE OF TECHNOLOGY

WINNIE PRAHELIKA W 85%

SATHYABAMA INSTITUTE OF SCIENCE AND TECHNOLOGY

SHALU FRANCIS 85%

SCHOOL OF OCEAN ENGINEERING & UNDERWATER TECHNOLOGY

NEETHU EASHY 85%

TKM INSTITUTE OF TECHNOLOGY

STEPHY MATHEWS 85%

Kerala University of Fisheries and Ocean Studies

RAJA RAJESHWARI E 85%

BANNARI AMMAN INSTITUTE OF TECHNOLOGY

DNYANADA DNYANESHWAR SHENDE 84%

FERGUSSON COLLEGE

UTKARSH KUMAR 84%

RAMA UNIVERSITY

LOKESHWARI M 84%

PONDICHERRY ENGINEERING COLLEGE

SAPTARSHI GUPTA 84%

TECHNO INDIA, SALT LAKE, WEST BENGAL

ATHULYA V 84%

KERALA UNIVERSITY OF FISHERIES AND OCEAN STUDIES

PRAVEENKUMAR S 84%

PSG COLLEGE OF ARTS & SCIENCE

SHREESAIRAM 84%

PSG COLLEGE OF TECHNOLOGY

AMAL S RAJ 84%

METS SCHOOL OF ENGINEERING, MALA

ANAGHA P S 84%

TKM INSTITUTE OF TECHNOLOGY

LAKSHMI C S 84%

Kerala University of Fisheries & Ocean Studies

AISWARYA MOHAN 84%

COLLEGE OF VETERINARY AND ANIMAL SCIENCES

NOURIN TABASSUM 84%

Institute of Genetic Engineering

Enrollment Statistics

Total Enrollment: 6348

Registration Statistics

Total Registration : 934

Assignment Statistics




Assignment

Exam score

Final score

Score Distribution Graph - Legend

Assignment Score: Distribution of average scores garnered by students per assignment.
Exam Score : Distribution of the final exam score of students.
Final Score : Distribution of the combined score of assignments and final exam, based on the score logic.