| Sl.No | Chapter Name | MP4 Download |
|---|---|---|
| 1 | Lecture 01 : Introduction | Download |
| 2 | Lecture 02 : Aquaculture systems and input factors | Download |
| 3 | Lecture 03 : Important species in aquaculture | Download |
| 4 | Lecture 04 : Propagation; Water budget | Download |
| 5 | Lecture 05 : Conservation strategies | Download |
| 6 | Lecture 06 : Transformation of open culture to closed high-tech technologies | Download |
| 7 | Lecture 07 : Intensive farming in high-tech tanks | Download |
| 8 | Lecture 08 : Re-circulatory system | Download |
| 9 | Lecture 09 : Flow-through system | Download |
| 10 | Lecture 10 : Raceway culture | Download |
| 11 | Lecture 11 : Polyculture, IMTA | Download |
| 12 | Lecture 12 : Coastal aquaculture | Download |
| 13 | Lecture 13 : Mariculture | Download |
| 14 | Lecture 14 : Algal Culture | Download |
| 15 | Lecture 15 : Seaweed Culture; Pearl Culture | Download |
| 16 | Lecture 16 : Introduction to freshwater prawn culture. | Download |
| 17 | Lecture 17 : Introduction to shrimp culture | Download |
| 18 | Lecture 18 : Introduction to shrimp culture (contd.) | Download |
| 19 | Lecture 19 : Introduction to crab culture | Download |
| 20 | Lecture 20 : Introduction to crab culture (Contd.) | Download |
| 21 | Lecture 21 : Larval rearing and hatcheries | Download |
| 22 | Lecture 22 : Design of hatchery for Carps | Download |
| 23 | Lecture 23 : Design of prawn hatchery | Download |
| 24 | Lecture 24 : Design of Shrimp hatchery | Download |
| 25 | Lecture 25 : Maintenance of optimum conditions | Download |
| 26 | Lecture 26 : Balanced diet | Download |
| 27 | Lecture 27 : Balanced diet & Feed formulation | Download |
| 28 | Lecture 28 : Feed formulation: Linear Programming | Download |
| 29 | Lecture 29 : Feed additives | Download |
| 30 | Lecture 30 : Feed additives, Food conversion ratio (FCR). | Download |
| 31 | Lecture 31 : Important water quality parameters and criteria | Download |
| 32 | Lecture 32 : Aeration | Download |
| 33 | Lecture 33 : Aerator performance | Download |
| 34 | Lecture 34 : Important calculations on aerators | Download |
| 35 | Lecture 35 : Chemical treatment | Download |
| 36 | Lecture 36 : Overview of Wastewater Treatment Methods | Download |
| 37 | Lecture 37 : Overview of Wastewater Treatment Methods (Continued) | Download |
| 38 | Lecture 38 : Bio-electrochemical system based wastewater treatment | Download |
| 39 | Lecture 39 : Bio-electrochemical system-based wastewater treatment (Continued) | Download |
| 40 | Lecture 40 : Bio-electrochemical system-based wastewater treatment (Continued) | Download |
| 41 | Lecture 41 : Organic Aquaculture Standards | Download |
| 42 | Lecture 42 : Wastewater-fed aquaculture | Download |
| 43 | Lecture 43 : Integrated farming | Download |
| 44 | Lecture 44 : Integrated farming (Cont.) | Download |
| 45 | Lecture 45 : Bio-floc Technology | Download |
| 46 | Lecture 46 : Green aquaculture | Download |
| 47 | Lecture 47 : Smart Aquaponic system | Download |
| 48 | Lecture 48 : Bioremediation | Download |
| 49 | Lecture 49 : Biofiltration | Download |
| 50 | Lecture 50 : Eco-labelling | Download |
| 51 | Lecture 51 : Fish and fish products preservation | Download |
| 52 | Lecture 52 : Fish and fish products preservation (contd.) | Download |
| 53 | Lecture 53 : Fish by-products | Download |
| 54 | Lecture 54 : Fish by-products (contd.) | Download |
| 55 | Lecture 55 : Zero waste recycling | Download |
| 56 | Lecture 56 : Impact of Climate Change on aquaculture | Download |
| 57 | Lecture 57 : Impact of Climate Change on aquaculture (continued) | Download |
| 58 | Lecture 58 : Mitigation and adaptive strategies | Download |
| 59 | Lecture 59 : Mitigation and adaptive strategies (Cont.) | Download |
| 60 | Lecture 60 : Mitigation and adaptive strategies (Cont.) | Download |
| 61 | Lecture 61 : Opportunities in Aquaculture sectors for the entrepreneurs from the coastal regions | Download |
| Sl.No | Chapter Name | English |
|---|---|---|
| 1 | Lecture 01 : Introduction | Download Verified |
| 2 | Lecture 02 : Aquaculture systems and input factors | Download Verified |
| 3 | Lecture 03 : Important species in aquaculture | Download Verified |
| 4 | Lecture 04 : Propagation; Water budget | Download Verified |
| 5 | Lecture 05 : Conservation strategies | PDF unavailable |
| 6 | Lecture 06 : Transformation of open culture to closed high-tech technologies | Download Verified |
| 7 | Lecture 07 : Intensive farming in high-tech tanks | Download Verified |
| 8 | Lecture 08 : Re-circulatory system | Download Verified |
| 9 | Lecture 09 : Flow-through system | Download Verified |
| 10 | Lecture 10 : Raceway culture | Download Verified |
| 11 | Lecture 11 : Polyculture, IMTA | Download Verified |
| 12 | Lecture 12 : Coastal aquaculture | Download Verified |
| 13 | Lecture 13 : Mariculture | Download Verified |
| 14 | Lecture 14 : Algal Culture | Download Verified |
| 15 | Lecture 15 : Seaweed Culture; Pearl Culture | Download Verified |
| 16 | Lecture 16 : Introduction to freshwater prawn culture. | PDF unavailable |
| 17 | Lecture 17 : Introduction to shrimp culture | PDF unavailable |
| 18 | Lecture 18 : Introduction to shrimp culture (contd.) | PDF unavailable |
| 19 | Lecture 19 : Introduction to crab culture | PDF unavailable |
| 20 | Lecture 20 : Introduction to crab culture (Contd.) | PDF unavailable |
| 21 | Lecture 21 : Larval rearing and hatcheries | PDF unavailable |
| 22 | Lecture 22 : Design of hatchery for Carps | PDF unavailable |
| 23 | Lecture 23 : Design of prawn hatchery | PDF unavailable |
| 24 | Lecture 24 : Design of Shrimp hatchery | PDF unavailable |
| 25 | Lecture 25 : Maintenance of optimum conditions | PDF unavailable |
| 26 | Lecture 26 : Balanced diet | PDF unavailable |
| 27 | Lecture 27 : Balanced diet & Feed formulation | PDF unavailable |
| 28 | Lecture 28 : Feed formulation: Linear Programming | PDF unavailable |
| 29 | Lecture 29 : Feed additives | PDF unavailable |
| 30 | Lecture 30 : Feed additives, Food conversion ratio (FCR). | PDF unavailable |
| 31 | Lecture 31 : Important water quality parameters and criteria | PDF unavailable |
| 32 | Lecture 32 : Aeration | PDF unavailable |
| 33 | Lecture 33 : Aerator performance | PDF unavailable |
| 34 | Lecture 34 : Important calculations on aerators | PDF unavailable |
| 35 | Lecture 35 : Chemical treatment | PDF unavailable |
| 36 | Lecture 36 : Overview of Wastewater Treatment Methods | PDF unavailable |
| 37 | Lecture 37 : Overview of Wastewater Treatment Methods (Continued) | PDF unavailable |
| 38 | Lecture 38 : Bio-electrochemical system based wastewater treatment | PDF unavailable |
| 39 | Lecture 39 : Bio-electrochemical system-based wastewater treatment (Continued) | PDF unavailable |
| 40 | Lecture 40 : Bio-electrochemical system-based wastewater treatment (Continued) | PDF unavailable |
| 41 | Lecture 41 : Organic Aquaculture Standards | PDF unavailable |
| 42 | Lecture 42 : Wastewater-fed aquaculture | PDF unavailable |
| 43 | Lecture 43 : Integrated farming | PDF unavailable |
| 44 | Lecture 44 : Integrated farming (Cont.) | PDF unavailable |
| 45 | Lecture 45 : Bio-floc Technology | PDF unavailable |
| 46 | Lecture 46 : Green aquaculture | PDF unavailable |
| 47 | Lecture 47 : Smart Aquaponic system | PDF unavailable |
| 48 | Lecture 48 : Bioremediation | PDF unavailable |
| 49 | Lecture 49 : Biofiltration | PDF unavailable |
| 50 | Lecture 50 : Eco-labelling | PDF unavailable |
| 51 | Lecture 51 : Fish and fish products preservation | PDF unavailable |
| 52 | Lecture 52 : Fish and fish products preservation (contd.) | PDF unavailable |
| 53 | Lecture 53 : Fish by-products | PDF unavailable |
| 54 | Lecture 54 : Fish by-products (contd.) | PDF unavailable |
| 55 | Lecture 55 : Zero waste recycling | PDF unavailable |
| 56 | Lecture 56 : Impact of Climate Change on aquaculture | PDF unavailable |
| 57 | Lecture 57 : Impact of Climate Change on aquaculture (continued) | PDF unavailable |
| 58 | Lecture 58 : Mitigation and adaptive strategies | PDF unavailable |
| 59 | Lecture 59 : Mitigation and adaptive strategies (Cont.) | PDF unavailable |
| 60 | Lecture 60 : Mitigation and adaptive strategies (Cont.) | PDF unavailable |
| 61 | Lecture 61 : Opportunities in Aquaculture sectors for the entrepreneurs from the coastal regions | PDF unavailable |
| Sl.No | Language | Book link |
|---|---|---|
| 1 | English | Not Available |
| 2 | Bengali | Not Available |
| 3 | Gujarati | Not Available |
| 4 | Hindi | Not Available |
| 5 | Kannada | Not Available |
| 6 | Malayalam | Not Available |
| 7 | Marathi | Not Available |
| 8 | Tamil | Not Available |
| 9 | Telugu | Not Available |